Our Menu
*This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
GF - Gluten-free | V - Vegetarian | P - Pescatarian
Appetizers

Mandoo (V, P)
Fried Calamari (P)
Tteokbokki / Spicy (P)
Tteokbokki / Rose (P)

Dakkangjeong

Crispy Cauliflower (V)
Korean Chicken Wings

Korean Jeon / Kimchi Jeon (P)
Korean Jeon / Haemul Pajeon (P)

Yachae Twigim (V)

Japchae (V)
Kimchi Bulgogi Nacho

*Yukhoe
Banchan

Kimchi (GF, P)
Pickled Radish (V, P, GF)
Bean Sprout (V, P, GF)
Lotus Root Salad (V, P)
Spicy Cucumber (V, P, GF)
Tofu & Broccoli (V, P, GF)
Lettuce (V, P, GF)
Scallion Salad (V, P)
Potato Salad (V, P, GF)
Shareable Hot Sides
Corn Cheese (V, P, GF)
Steamed Egg (V, P, GF)
Kimchi Stew w/ Pork (GF)
Bean Paste Stew w/ Veg (V, P)
Beef & Radish Soup (GF)
Egg Rolled Omelette (V, P, GF)
Kimchi Fried Rice (V, P)
Kimchi Jjigae w/ Thin Slice Pork (GF)
Doenjang Jjigae w/ American Wagyu Brisket
A la Carte BBQ
Hot sides: Kimchi stew w/ pork belly, Bean paste stew, Beef & radish soup, Steamed egg, Corn cheese
Chicken Bulgogi
Spicy Chicken Bulgogi
Marinated Pork Rib
Berkeshir Pork Belly (GF)
Beef Bulgogi
Beef Tongue (GF)
American Wagyu Brisket (GF)

Marinated LA Galbi
Marinated Shrimp
A5 Wagyu Ribeye (GF)

35oz Tomahawk
45 Day Dry-aged Ribeye (GF)

Prime Ribeye (GF)

Soot Bul Galbi
Prime Short Rib (GF)
Marinated Short Rib
Chuck Flap (GF)
Marinated Chuck Flap
Make Your Combo
Make Gogi Hansang
Choice of a la carte meat grilled in kitchen, served with banchan and a choice of hot side
Specialties
Complimentary banchan (side dishes) and white rice are provided with all specialties
Veggie Stir - Fry (P, V, GF upon request)
Gogi Hansang
Fried Tofu with Teriyaki Sauce (V, P, GF upon request)
Salmon & Fried Calamari in Soy Glazed Sauce
Korean Baby Back Ribs with Cheese
Galbijjim

Osam Bulgogi
Spicy Seafood Stone Bowl (P)
Stone Bowl Bibimbap
*MOA Signature Combo
Complimentary banchan (side dishes) are provided with all combos
Hot sides: Kimchi Stew w/ Pork Belly, Bean Paste Stew, Beef & Radish Soup, Steamed Egg, Corn Cheese
**No substitutions on Combo menu
CREATE YOUR OWN COMBO:
Group 1
Group 2
Group 3
CLASSIC:
#1
#2
#3
PREMIUM:
#1

#2
WAGYU:

#1
#2
Chef-Grilled BBQ Combo
Complimentary Banchan(side dishes) and your choice of 2 hot sides are provided with all combos
Hot sides: Kimchi Stew w/ Pork Belly, Bean Paste Stew, Beef & Radish Soup, Steamed Egg, Corn Cheese
Whole Cow
American Wagyu Brisket | Prime Ribeye | Marinated Short Rib | Beef Bulgogi | Galbi Bibimbap
Soot Bul Combo
Charcoal Grilled 35 oz Tomahawk | Soot Bul Galbi (Marinated Short Rib)
Desserts
Fried Ice Cream

Hotteok with Ice Cream
Chocolate Cream Cake
Basque Cheesecake with Berry Compote
Yuzu Citrus Cake
Lunch hours: 11:00-2:30 pm (Except Sunday)
Menu
Stone Bowl Bibimbap
Veggie (V, P, GF upon request) $16.00 | Fried Tofu (V, P, GF upon request) $17.00 | Chicken Bulgogi $18.00 | Spicy Pork $19.00 | Beef Bulgogi $20.00 | Beef Short Rib $22.00

Lunch Box
Chicken Bulgogi $17.00 | Fried Tofu (V, P, GF upon request) $17.00 | Spicy Pork $18.00 | Thin Pork Belly $19.00 | Beef Bulgogi $20.00 | LA Galbi $24.00
Korean Kimchi Fried Rice
Chicken Bulgogi $16.00 | Spicy Pork $17.00 | Beef Bulgogi $18.00
Deopbap (Rice Bowl)
Fried Tofu (V, P, GF upon request) $16.00 | Fried Chicken $16.00 | Chicken Bulgogi $16.00 | Spicy Pork $17.00 | Thin Pork Belly $18.00 | Spicy Squid (P) $19.00 | Beef Bulgogi $19.00

Japchae
Veggie (V, P, GF upon request) $14.00 | Fried Tofu (V, P, GF upon request) $15.00 | Chicken $15.00 | Spicy Pork $16.00 | Beef $17.00 | Shrimp (P) $19.00
Wok Fried Udon
Vegetable (V) $14.00 | Fried Tofu (V) $15.00 | Chicken $15.00 | Spicy Pork $16.00 | Beef $17.00 | Shrimp (P) $19.00

Chicken Katsu
Cream Curry Udon
Vegetable (V) $16.00 | Fried Tofu (V) $17.00 | Chicken $17.00 | Spicy Pork $18.00 | Beef $19.00
Sweet & Sour Chicken
Soups
Beef & Radish Soup (Sogogi Muguk) (GF): Diced beef and radish in beef broth $17.00
Kimch Jjigae (GF): Kimchi stew with thin pork belly $21.00
Bean Paste Soup (Chadol Doenjang): Bean paste stew with beef brisket $23.00